North Carolina & Old Salem cookery / Beth Tartan.
| Author/creator |
Tartan, Beth, 1919- |
| Other author/creator | Sparks, Elizabeth Hedgecock, 1919- North Carolina and Old Salem cookery. |
| Format | Electronic and Book |
| Edition | New & rev. ed. |
| Publication Info | Chapel Hill : University of North Carolina Press, |
| Description | viii, 382 p. ; 25 cm. |
| Supplemental Content | Full text available from eBooks on EBSCOhost |
| Subject(s) |
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| General note | "A Chapel Hill book"--Facing t.p. |
| General note | Rev. ed. of: North Carolina and Old Salem cookery / Elizabeth Hedgecock Sparks (Beth Tartan). 1955. |
| General note | Includes index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| Other title | North Carolina and Old Salem cookery. |
| LCCN | 91050790 |
| ISBN | 0807820350 (cloth : alk. paper) |
| ISBN | 080784375X (pbk. : alk. paper) |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Electronic Resources | Access Content Online | ✔ Available |